2025 SPRING TASTING MENU

Try our chef’s tasting menu with a few delightful additions including hiramasa crudo, beef and kimchi ssam, foie gras & bun, and crying tiger steak. Reservation is recommended but walk-ins are always welcome.

We look forward to having you in!

-Team Torafuku-

Weekend Brunch & Extended Lunch Hours

New Hours

MON/TUE | 11:30-4:30pm

WED/THU/SUN | 11:30 - 9pm

FRI/SAT | 11:30-10pm

  • OPEN DAILY: 11:30-4:30PM

    WED-SUN: Takeout options available till 7PM online or phone calls, also via delivery by doordash & Uber

  • Dinner starts at 5PM from Wednesdays to Sundays, features our beloved chef tasting menu.

    A la carte options is available as well, walk-ins are always welcome.

  • Happy Hour 3-530PM from Wednesdsays to Sundays. Beers from $5 and special pricing on cocktails and wines.

    Food is also on happy hour, promotional pricing on popular appetizers like dumplings and fried maitake mushrooms!

  • Only available on SAT-SUN 10AM-2PM, reservation available below via OpenTable platform.

    Book your spot early and come by on the weekend!

We take reservations via OpenTable, book a table for lunch or dinner via the link below, we look forward to serving you in our dining room!

Make a Reservation

Large Party Booking

We take large party reservations for 7 or more via either phone or email! To secure your reservation with us, a credit card information might be needed depending on your booking time and number of guests, we also provide large party group tasting based on our seasonal menu, please contact us directly to find out!

Email Us @ letseat@torafuku.ca
Contact us @ (778) 903-2006

Thank you, we look forward to celebrating with you!

Seasonal Specialties

Try our feature dishes - Pork tenderloin crepinette, apple gel, black garlic emulsion, yam puree, charred broccolini, 3 cup chicken jus

Book Now

Award-Winning Beef Noodle Soup

Try our award-winning Beef Noodle Soup during Lunch hour Wednesdays to Sundays 11:30-4:30pm, pre-order online by 4pm for same day pick up is recommended!

Order Now!

Happy Hour

Specialize on classic cocktails with Asian twist, selected cocktails & wines are $3 off and beers are $2 off 11:30am-5:30pm!

Menu

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端午節快樂! Dragon Boat Festival is a traditional holiday originated in China and occurs near the summer solstice. And how do we celebrate? We eat zongzi! . . #zongzi #comfortfood #端午節 #vancouverfoodie #vancouvereats #dishedvan #yvreats #curiocityvan #y
Slowly introducing our new cocktails back to our menu. Stay tuned as these delicious sips were developed by our very own @kuansteve. 🍸 . . . . #supportlocal #locallove #wecandothis #cocktailhour #cocktailhours #imbibe #vancouverfoodie #vancouvere
Another week of prepping for our weekend omakase menu. Have you tried our 3 daynair-dried Roasted Duck set yet? It comes with appetizers, 2 house-made steam buns per guest, deluxe bun spread quintet (Foie Gras parfait, pear umeboshi puree, leek, wate
In case you are wondering, our delicious pre-packaged meals are still available along with our frozen dumplings and zongzi. For those of you who are not quite ready to dine-in yet, we’ve got you covered 👌🏻 photo: our friend @foodologyca! New
Starting this week, we will be opened for dine-in lunch service during weekdays! You can enjoy our a la carte menu during lunch and get your dose of all the Torafuku classics like our Beef Noodle Soup and seasonal salads. We’re offering a line
So nice seeing everyone last night, your support means a lot to us, whether it is for dine-in or take away 🥰We have restocked our zongzi and when the weather is like this it is nice to have a couple stored in the freezer for an easy meal! Link in p
Happy to announce we will have our much loved 3 day air-dried roasted duck in our premium set dinner this weekend, for dine-in or enjoy in the comfort of your home! Premium Set ($55 /guest) Amuse bouche: duck consomme Appetizer: grilled baby cucum
Excited about our opening for tomorrow’s dinner service! You can order from two set of menus, for dine-in or to take home. Here we have our Classic Set ($40/guest) •Amuse bouche: duck consomme •Appetizer: grilled baby cucumber, sweet
We’ve missed you ! After careful planning, we will restart our dine-in service this weekend! Dinner dine-in service will only be available on Fridays and Saturdays, while lunch dine-in service will officially start next Tuesday! And not to worr
Today, no wait, EVERYDAY is a perfect day for our Taiwanese beef noodles!! Order hot or as a noodle kit to make at home! Thank you our friend @yvreats again for the photo! Link in profile to order or via @tockhq. Delivery available via @doordash, @u
Our weekend roasted duck menu, playfully plated + captured by @itsjosheats. According to Josh, there is no particular order when enjoying this menu. Starting with dessert first is a PERFECTLY good idea because why not 🤷🏻‍♀️ and we know our basq
Glorious day calls for #kickassrice take out!! ☀️☀️☀️ Order online from our site or @tockhq 11:30AM - 6PM , and pick up options from 11:30-5:30. Delivery available via us, @doordash, @ubereats_canada . We are currently working hard on our reopening
Absolutely in love with this beautiful photo of our Roasted Duck Menu for two, taken by @tasteofvancouver! The set is $75 for two and it includes: 1. Rabbit Food: Kale salad, gem tomatoes, lemon essence, grated parmesan, quinoa crunch, anchovy butt
THANK YOU for all the pre-orders of our Roasted Duck menu for two this weekend! Almost sold out and we are working hard to get everything ready! The ducks are drying beautifully, that perfect glow 🤩and let’s talk about that army of bao! (Secon